Difficulty: Easy
Instructions
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Step 1
Ingredients:
1 pound lean ground beef
1/2 bottle hot taco sauce
1/2 bottle medium taco sauce
1 small can tomato sauce
1 small onion, chopped
1 head of iceberg lettuce, or lettuce of your choice
1 cup shredded cheddar cheese
Sour cream
Tortilla chips -
Step 2
In a skillet over medium heat, brown the ground beef. Drain off fat. Stir in taco sauces, tomato sauce and onion. Simmer for 10 to 15 minutes stirring occasionally.
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Step 3
Chop lettuce and arrange on serving plates. Spoon beef mixture over lettuce. Sprinkle top with shredded cheddar cheese. Serve with sour cream and tortilla chips.
