How to Make a Mimosa

After a long history as the perfect accompaniment to brunch, the Mimosa is still a popular pre-noon beverage. Serves 1.

Difficulty: Easy

Instructions

Things You'll Need:

• ice
• Champagne
• 1 oz. orange juice
• Champagne flutes
• stirrers
• chilled wine glasses
• Champagne
• Ice
• Ice
• Champagne Flutes
• Chilled Wine Glasses
• Stirrers
• 1 oz. orange juice

1. 

   Put ice in a chilled wine glass.

2. 

   Pour orange juice into the glass and top off with champagne.

3. Stir once, gently.

4. 

   Serve immediately.

Tips & Warnings

• Mixed drinks contain alcohol, so use moderation.
• Never drink and drive.

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on 11/22/2005 Make a Mimosa the way it was intended - a la the Ritz-Paris.
Fill flute only 1/3 the way with premium OJ. Fill the rest with GOOD CHAMPAGNE (not the $9 dollar stuff). Top off with a dash of Grand Marnier. PERFECT!
:-) Enjoy!