Things You'll Need:
- 2- medium bananas
- 2 cups buttermilk
- 1 tsp vanilla extract
- 1 cup chopped walnuts
- 5 tbs melted butter
- 2 cups flour
- ¼ cup sugar
- ½ tsp salt
- 2 tsp baking powder
- 2 eggs (2 whites, 2 yolks)
- Waffle iron
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Step 1
Spray the waffle iron with non-stick cooking spray. Preheat the iron according to the instructions given by the manufacturer.
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Step 2
Heat the chopped walnuts over medium heat in a skillet for 6 minutes to toast. Place toasted walnuts in a dish and set aside.
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Step 3
In a medium bowl, mix baking powder, salt and flour. In a separate bowl, thoroughly whisk the egg whites. In a third bowl, use an electric mixer to blend the sugar, butter, vanilla extract, buttermilk, bananas, walnuts and egg yolks.
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Step 4
Add the flour mixture and egg whites into the mixture. Mix thoroughly. Pour ¾ cup of the waffle batter into the iron and bake until golden brown. This will probably take approximately 5 minutes. Repeat this step until you have used all of the waffle batter.
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Step 5
You’re done! This recipe yields 4 servings of 2 waffles. You may garnish the waffles with chopped walnuts, sliced banana, whipped cream and syrup if desired.
