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How to Make a Rose Cone With Gum Paste

Contributor
By Jonae Fredericks
eHow Contributing Writer
(0 Ratings)

Fancy cakes are usually adorned with beautiful roses, created by confectionary artisans. The first step in creating these sweet flowers is to form what is called the rose cone. The petals of the rose are later formed around this cone. The following steps will teach you how to make the rose cone from gum paste.

Difficulty: Easy
Instructions

Things You'll Need:

  • Sugar gum paste
  • Wire stem
  1. Step 1

    Take a piece of gum paste and roll it into a small ball. The ball should be about the diameter of a penny.

  2. Step 2

    Next, smooth the ball on one side, to form a cone shape. This can be done by molding the gum paste with your fingers to create the spherical shape.

  3. Step 3

    Insert the wire stem into the center of the cone.

  4. Step 4

    Allow the gum paste cone to dry for several hours. When dry, the petals can be added, one by one around the cone.

Tips & Warnings
  • It is important to allow the rose cone to dry thoroughly! This help the cone adhere to the stem better.
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