How to Make a Chicken Cordon Bleu Sandwich
One of the more popular forms of the traditional chicken sandwich is the chicken cordon bleu sandwich. Many people have no idea how this tasty eat is prepared. But these easy steps will show you exactly how to make this delicious sandwich. Does this Spark an idea?
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Things You'll Need
- Frozen chicken breast (or fresh)
- Sliced Swiss cheese
- Bread or bun of choice
- Sliced ham
- Mayo
- Mustard
- Plate
- Knife
- Oven
- Baking sheet
- Oven mitts
Instructions
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How to Make a Chicken Cordon Bleu Sandwich
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1
Make sure you have the supplies. If you do not have the supplies that you need you can acquire them at any foods store.
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2
Cook the chicken breasts. Follow the direction of the packaging to cook frozen chicken breasts. If you are cooking fresh chicken breasts, bake them at 450 degrees for 18 to 25 minutes or until fully cooked.
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3
Prepare the sandwich. Remove the chicken breast from the oven and allow them to cool for five minutes. Spread desired amounts of mayo and mustard on the bread. Place a chicken breast on a slice of bread. Top with several slices of ham and two slices of Swiss cheese.
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4
Bake the sandwich open face. Place the sandwich on the baking sheet and bake on 400 degrees for 3 to 5 minutes, or until cheese is fully melted.
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5
Allow to cool. Remove from heat and allow the sandwich to cool for 3 to 5 minutes. Cover with other slice of bread, serve and enjoy.
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1
Tips & Warnings
You can also grill up fresh chicken breasts for a more enhanced flavor.
Use oven mitts when removing the baking sheet from the oven.
