Things You'll Need:
- carrot
- peeler
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Step 1
First, make sure the peeler selected has a good blade. A dull one will rip off more material than the peeling.
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Step 2
Peel carrot downward, away from yourself in strips. By this, I mean from top to bottom--the carrot would be laying down on a surface and be held in one hand.
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Step 3
Peel off top until there is no longer a dark/green part--which saves more carrot than cutting. Also, just peel the tip rather than cutting it off. Carrot peeled.










Comments
Tippy said
on 6/8/2008 Love the idea of peeling off the leafy part instead of cutting. I've heard that's where the most vitamins are.
Good article!