How to Make Parmesan Pepperoni rolls

Why go out and spend extra money on pizza rolls when you can make delicious parmesan pepperoni rolls at home. They are great for guests or just a late night movie snack. Within 15 minutes you will have a great tasting snack.

Things You'll Need

• 1 package of Crescent
• Grated Parmesan Cheese
• 8 oz of thinly sliced pepperoni
• Drizzle of Tomato sauce
• Baking sheet
• Cooking Spray

Instructions

1. Take out your package of Crescent rolls and separate them in to two squares. Each square will contain two triangles.

2. Spray your baking sheet with cooking spray. Place your squares on the baking sheet.

3. Drizzle some tomato sauce in the center of each square making sure the edges are bare.

4. Shake parmesan cheese on top of the tomato sauce and top with some pepperoni slices.

5. Fold your crescent rolls over and pinch shut on all edges.

6. Place in the oven at 350 degrees for 10-15. When done serve hot.

7. Serve hot.

Tips & Warnings

• You can substitute any type of cheese for the parmesan or substitute sausage for the pepperoni.

• Keep an eye on the crescent rolls because they burn within 1-2 minutes. As soon as the crescent rolls are golden take them out of the oven.