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Juicy, tender, tasty--these are the words that describe well-cooked pork spare ribs. These delicious pieces of meat are best enjoyed with mashed potatoes and grilled corn, right off the grill. Best served with your favorite drink and sides. It doesn't have to be summer for anyone to be able to enjoy these--they can be grilled outside or broiled in the oven. This recipe creates spareribs that are sweet, tangy, smoky, and will surely satisfy that craving for some barbecue. Even if you're a grill novice, following these steps will make you cook like a pro!