How to Make Pea Soup in a Crock Pot

Want to make delicious split pea soup in about 5 minutes? With this recipe and the aid of your slow cooker, you can. Serve hot with toasted french bread and a salad for a complete, nutritious meal.

Things You'll Need

  • 1 large onion
  • 4 carrots
  • 4 to 6 cups water
  • 2 cups dried split peas
  • Salt and pepper to taste
  • 1/2 stick butter (optional)
  • Diced, smoked ham (optional)

Instructions

    • 1

      Chop onion and carrots.

    • 2

      Add 4 to 6 cups of water to your slow cooker. Use less if you desire a thicker soup, more if you prefer a thinner texture.

    • 3

      Add chopped onion and carrots to the slow cooker. Add dried split peas and salt and pepper to taste.

    • 4

      Add diced, smoked ham and/or 1/2 stick of butter, if you are not going for the vegan option.

    • 5

      Set your slow cooker on the low setting and cook for about 5 hours or until peas are soft and desired thickness is achieved.

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