How to Make Beau Monde Seasoning

Packaged Beau Monde Seasoning

Beau monde seasoning has a distinctive flavor that adds zest to cooked vegetables, dips and sauces -- even roast beef and pork.This homemade version is outstanding and although it takes a little effort to assemble the spices, the results are worth it.

Things You'll Need

• 1 TBSP each: ground cloves, salt, ground bay leaf, ground allspice
• 2 TBSP each: white and black ground pepper
• 1-1/4 teaspoons ground cinnamon
• 1 teaspoon each: ground nutmeg, ground mace, celery seed

Instructions

How to Make Beau Monde Seasoning

1. Measure all spices into a small mixing bowl.

2. Stir well with wooden spoon.

3. Then, use a fork to stir again, blending the spices.

4. Turn mixture into a jar with tight fitting lid, such as a canning jar.

5. Cover tightly and store in a cool, dry place for up to 3 months.

Tips & Warnings

• Try a half teaspoon of this seasoning when roasting meats or cooking vegetables such as peas and green beans.

• Keep in a dry place for best flavor.