Things You'll Need:
- 2 cups biscuit baking mix, such as Bisquick
- 2/3 cup milk
- 1/2 teaspoon cumin
- 4-1/2 teaspoons chili seasoning mix (from package)
- 2-1/2 TBSP butter or margarine, melted
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Step 1
Preheat oven to 425 degrees. Grease an 8 inch square pan.
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Step 2
Combine biscuit mix, cumin and chili seasoning mix. Add chili powder if desired. Blend until seasonings are well distributed. Add milk and stir.
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Step 3
Place butter or margarine into a Pyrex measuring cup. Cover with vented plastic wrap, and microwave for 30 seconds or until butter is melted.
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Step 4
Remove melted butter from microwave. Drizzle over batter. Use a spatula to scrape mixture into prepared baking pan.
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Step 5
Bake at 425 for 15 to 17 minutes, or until a toothpick can be inserted and removed without any batter residue. Cool briefly and cut into squares to serve.













