Difficulty: Easy
Instructions
Things You'll Need:
- 1 bag chocolate morsels
- 1 bag peanut butter morsels
- 1 can sweet and condensed milk
- Butter
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Step 1
Three ingredients, one great treat!Grease a small casserole dish with butter to place the finished fudge in. This is done in preparation so the fudge doesn’t get scorched while greasing the dish or began to harden in the pan.Combine chocolate morels, peanut butter morsels and sweet and condensed milk in medium pot with stove on low, stirring constantly.
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Step 2
Morsels melting into fudge.Continue to stir constantly until the morsels are melted and the mixture becomes hard to stir. If it becomes too hard to stir add a little water, just enough to make it easier to stir.
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Step 3
Testing the fudge.To see if fudge is done, drop some into a glass of cold water. The fudge will form a ball if it is done.
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Step 4
Fudge hardeningPoor fudge into pre-greased dish. Allow fudge to harden four hours to over night. After fudge is hard cut into bite-sized pieces and enjoy!
