How to Season Crab Legs

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Crab legs add a lot to any summer cookout and are especially good when seasoned according to an old-fashioned Maryland recipe.

Things You'll Need

  • Old Bay easoning
  • Lemons
  • Garlic
  • Butter
  • Salt
  • Crab legs
  • Large pot
  • Fill the pot with cold water. Squeeze in the juice of one or two lemons.

  • Take the can of Old Bay seasoning and add about half of the can to the water.

  • When the water has boiled, place the crab legs in the pot and cook for 15 to 20 minutes.

  • Mince a clove of garlic. Melt the butter and combine with the garlic and a dash of salt. Use the butter for dipping.

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