How to Make a Banana Daiquiri

Nothing tastes more like a day at the beach then a frothy banana daiquiri. It's a classic blender drink that signals the return of summer. It's easier than you think to make and you probably have all of the ingredients in your liquor cabinet already.

Things You'll Need

• Blender
• Rum
• Lime juice
• Simple syrup
• Triple sec
• Banana
• Ice
• Frosted glass

Instructions

1. Set up blender on the counter and place the serving glass in the freezer to chill.

2. Place 2 ounces of rum, one ounce of lime juice, half an ounce simple syrup and half of an ounce of triple sec in the blender.

3. Cut up one banana in slices.

4. Set aside a few slices for garnish and add the remaining banana to the blender.

5. Add one cup of ice.

6. Blend until frothy.

7. Pour in chilled glass, garnish with banana, and enjoy.

Tips & Warnings

• If you do not have bananas, you can substitute half an ounce of banana liqueur.

• Remember to drink responsibly.