Buttery garlic shrimp is quick and easy with this recipe.
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Wash, peel and de-vein shrimp.
On high heat, in a wok or skillet, melt butter.
Add finely chopped garlic and red chili flakes, stirring constantly.
Toss in shrimp and salt, lower heat and cook until shrimp is golden brown.
eHow Article: How to Cook Garlic Shrimp
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