Things You'll Need:
- 2-1/2 oz. stout
- 2-1/2 oz. sparkling white wine
- Champagne flute
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Step 1
Tilting the champagne flute to minimize foam, fill half full with stout.
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Step 2
Carefully pour the wine into the champagne flute, floating it atop the stout.
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Step 3
Serve and enjoy!











