How to BBQ Shrimp

Shrimp make a healthy and delicious meal. The following article explains how to BBQ shrimp.

Difficulty: Easy

Instructions

Things You'll Need:

• 3 pounds large shrimp
• 2 Tbsp. spicy brown mustard
• 3 Tbsp. Tabasco sauce
• 1 Tbsp. crushed garlic
• 4 large oranges
• 1 lemon
• Metal or wooden skewers
• Large mixing bowl

How to BBQ Shrimp

1. 
    
   Uncooked Shrimp

   Wash and peel shrimp.

2. 
    
   BBQ Marinade

   In a bowl, mix the mustard, garlic and Tabasco into the orange and lemon juice.

3. 
    
   Skewered Shrimp

   Preheat the grill as you skewer the shrimp.

4. 
    
   Basted Shrimp

   Thoroughly baste both sides of the skewered shrimp with the mustard mixture.

5. 
    
   Grilled Shrimp

   Grill the skewers for 3 to 5 minutes on each side.

Tips & Warnings

• Fresh shrimp should be used within a couple days, as they are very perishable.
• If you are using wooden skewers, be sure to soak them in water for one hour prior to use.
• Shrimp give off an ammonia smell when they go bad. Another sign that the shrimp is not fresh is that they no longer feel firm to the touch.

Resources

• More information about shrimp
• Tips for buying shrimp

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