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Step 1
Observe the onions. Perennial onions come out in a smaller bunch than "normal" onions.
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Step 2
Examine its course roots. You'll find that they have no feeder roots on them.
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Step 3
Slowly start to pull and uproot.
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Step 4
Maintain the integrity of the root ball; be careful not to tear the fine feeder roots (otherwise they will be too shocked to survive). Large clumps are a good sign the plants will survive well.
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Step 5
Set them in a container so they'll be soiled and make it easy to keep roots wet.
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Step 6
Keep the plants tucked tight and close together (you want to avoid too much air and keep them hydrated)










