How to Make Strawberry Pound Cake

Check out this recipe for an easy strawberry pound cake that'll keep your family and friends coming back for more!

Things You'll Need

• 1 package (box)Strawberry Cake
• 1 (4 serving size) package vanilla-flavor pudding and pie filling mix (instant)
• 1 cup semi sweet chocolate chip pieces
• 1 cup water
• 4 eggs
• 1/3 cup vegetable oil
• Bundt cake Pan

Instructions

Getting Started

1. Make sure you preheat your oven to 350 degrees

2. Grease and flour your cake pan.

3. Combine all of your ingredients together except for the chocolate chip pieces. Beat at medium speed until blended well.

4. Stir the chocolate chips into batter, then pour into pan.

5. Bake for about an hour or until toothpick inserted in the middle comes out clean. Let cool in pan for 30 minutes before inverting on cooling rack.

6. Cool completely, then enjoy!

Tips & Warnings

• To make this cake even better drizzle melted chocolate frosting on the cake when the cake is cooled.