Things You'll Need:
- New or freshly laundered pantyhose or nylon stockings
- Bag of sweet onions
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Step 1
Use new or freshly laundered nylons. If using pantyhose, cut off one leg at the top of the thigh.
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Step 2
Cut off the foot and discard; tie cut end into a secure, overhand knot.
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Step 3
Insert one onion and shake it down to the knot.
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Step 4
Tie another overhand knot above the onion; insert another onion and repeat until you have about 10 inches of stocking left. End with a knot. Twist loose end into a loop and tie securely.
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Step 5
Hang onion hanger from kitchen cabinet door pull, from high towel rack, or even from a nail. Try to hang onion hanger so that it dangles in open air rather than resting against a surface. Use scissors to cut off onions as you need them, being sure to leave a knot at the bottom to hold the next-higher onion.











