Things You'll Need:
- Large hamburger buns
- Hot dogs
- Sharp knife
- Cutting board
- Butter, softened
- Ketchup
- Mayonnaise
- Pickle relish
- Mustard
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Step 1
Cut each hot dog lengthwise into several long, thin slices with a sharp knife.
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Step 2
Score each hot dog strip about three times with the tip of the knife, but be careful not to cut clear through the hot dog.
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Step 3
Cook the hot dog strips in the microwave or in boiling water until they begin to curl.
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Step 4
Spread a small amount of butter on each hamburger bun and place the buns on a baking sheet. Place the buns under the oven broiler for a few seconds, until they're lightly toasted. Watch carefully, because the broiler will turn the buns from toasted to burned very quickly.
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Step 5
Put several hot dog "worms" on each hot bun and arrange them on a large platter.
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Step 6
Serve the worms on a bun with ketchup, mayonnaise, mustard, pickle relish or any other condiments you desire.




















