How to Make Orange Pie

By Martha Edens

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Orange pie is a ridiculously easy dessert to make. Making orange pie only requires a little mixing and a few store-bought ingredients and will result in a treat that will win rave reviews from your family and friends.

Instructions

Difficulty: Easy

Things You’ll Need:

  • 16 oz. container sour cream
  • 1 can sweetened condensed milk
  • 2/3 cup powdered orange drink mix (like Tang)
  • 8 oz. container whipped topping (like Cool Whip)
  • 1/2 cup chopped pecans (optional)
  • 1 ready to eat graham cracker pie crust
  • Medium sized mixing bowl
  • Spatula
  • Large spoon

Start Mixing

Step1
Mix together 16 ounces sour cream, 1 can sweetened condensed milk, and 2/3 cup powdered orange drink mix in a mixing bowl. Stir with a large spoon until all ingredients are well combined.
Step2
Pour sour cream, sweetened condensed milk, and powdered orange drink mixture over a ready to eat graham cracker crust.
Step3
Use a spatula to spread the orange pie with 8 ounces of Cool Whip. Top pie with 1/2 cup chopped pecans.
Step4
Place lid or plastic wrap on pie.
Step5
Let orange pie chill in the refrigerator for at least 2 hours or overnight.

Tips & Warnings

  • Feel free to substitute other ready to eat pie crusts for the graham cracker crust. A ready to eat vanilla wafer crust is delicious also.

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eHow Article: How to Make Orange Pie

Article By: Martha Edens

Martha Edens

Novice Novice | 0 Points

Category: Food & Drink

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