Step1
Remember that there are no consequences if you’re caught.
Even if security does catch you with alcohol, the worst they will do is hold it until the end, and give it back to you. You won’t be punished or fined or even spoken to harshly. So, considering how fast $8 well drinks adds up, if you’re going to drink at all, it’s definitely in your interest to smuggle.
Step2
Don’t use actual liquor bottles.
All luggage is run through x-ray machines. They’re not going to make a big effort to search your bags, but it’s pretty easy for x-ray techs to tell basic shapes. A liquor or wine bottle usually has an obvious distinctive shape.
Step3
Put it in your checked luggage, not your carry-on.
Carry-on bags are more likely to be hand-searched. Also, you won’t be around with the key to unlock the luggage lock that you should put on your checked suitcase, and the security people won’t want to bother with clipping it.
Step4
Empty toiletry containers are a failsafe hiding place.
Bottles of plain saline for contacts, or rubbing alcohol, work very well. Avoid using shampoo, conditioner, or other heavily scented products, because no matter how well you rinse them out, you’ll get a taste of it in your drinks. A big bottle of Listerine will hold a lot, but make sure it’s a liquor that you like mixed with mint, because the flavor will definitely linger. Or, better yet, buy a citrus flavor of mouthwash.
Step5
Water bottles work too.
Buy a couple of big water bottles, and open them carefully. Refill them with vodka, gin, or white rum, all the way back to the top, and then try to make them look like they’re sealed again. Often you’re not supposed to bring bottled water on board, but it’s much less likely to be confiscated.
Step6
Hide anything non-metallic anywhere on your person.
It’s not airport security, but it’s close. No one gets frisked, but you do go through a metal detector. If you want to tape a minibar around your legs and chest, as long as you aren’t clinking and don’t beep at the metal detector, you’ll be ok.