How To

How to Make the Best Stuffed Mushrooms

Member
By sugaredup
User-Submitted Article
(9 Ratings)
Make the Best Stuffed Mushrooms
Make the Best Stuffed Mushrooms

Stuffed mushrooms are easy to prepare and a popular appetizer.

Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • Fresh Mushrooms
  • 1 small Onion
  • Celery
  • Salt and Pepper
  • 3 Tablespoons Butter
  • Parsley
  • Seasoned Bread Crumbs
  • Garlic
  1. Step 1

    Clean the mushrooms. Remove the stem from each mushroom. Finely chop the stems and place into a bowl.

  2. Step 2

    To the chopped stems, add:
    1 small Onion, finely chopped
    1/8 cup Celery, finely chopped
    dash of Salt
    dash of Pepper
    3 Tablespoons Butter, melted
    1 teaspoon Parsley
    1/2 cup seasoned Bread Crumbs
    1 clove garlic, minced

    Stir by hand until all ingredients are combined.

  3. Step 3

    Stuff each mushroom cap with the mixture. Firmly pack the stuffing but be careful not to break the mushroom.

  4. Step 4

    On a cookie sheet with sides, melt enough butter to make a thin layer. Place mushrooms on the butter layer and cover with foil. Bake 15 minutes at 350 degrees. Remove foil and bake a few minutes longer until lightly browned. Serve hot.

Tips & Warnings
  • Refrigerate all leftovers.

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on 8/26/2009 GREAT ARTICAL 5* REC

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