How to grill the perfect shish ka bob

By klnygaard

Rate: (4 Ratings)

Shish ka bobs make a great dinner for family or entertaining. Here are few tricks to make them come out perfect.

Instructions

Difficulty: Easy

Things You’ll Need:

  • wooden skewers
  • meat, vegetables,
  • grill
  • tongs

Step1
Soak wooden skewers in water for 1 hour. Will need at least 2 skewers per person.
Step2
Cut meat and vegetables into chunk sizes.
Examples are chicken, pork, steak, shrimp, onion, green and red preppers, zuccini, tomatoes.
Step3
Can place all food items in a marinade, such as teryaki, if desired.
Step4
Place 5-6 pieces of meat on each skewer/person. Can combine different meats. Just rememeber chicken and pork need to be cooked more thoroughly than steak.
Step5
place 5 to 6 pieces of vegetables on 2nd skewer.
Step6
grill vegetables on low
Step7
grill meat on medium.
Step8
turn vegetables and meat at same time, approximately 4-5 minutes.
enjoy

Comments

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LilacGirl

LilacGirl said

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on 7/20/2008 Sounds delicious and easy to do.

cookvegan

cookvegan said

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on 7/19/2008 Hmm, We should make some vegan shish-ka-bobs...thanks!

eyeopening

eyeopening said

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on 5/19/2008 Nicely written! Very timely article with grilling season coming up soon. Great job. :-)

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eHow Article: How to grill the perfect shish ka bob

eHow Member: klnygaard

klnygaard

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Category: Food & Drink

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