Things You'll Need:
- Jointer
- Ear and eye safety gear
- Try square
- Push block or stick
- Wood
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Step 1
Perform a safety check before operating you jointer and make sure the cutting guard is in place. Check that the knives are sharp and adjusted properly to prevent kick back or uneven, excessive cutting.
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Step 2
Determine that the fence is perpendicular to the table by using a try square and adjust it to expose the proper amount of cutter head for the job you're doing. Adjust the in-feed table to the desired cutting depth, which is usually about 1/16 inch for softwood and 1/32 inch for hardwoods.
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Step 3
Power up the jointer and wait until it's completely up to speed before beginning to joint your lumber.
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Step 4
Stand to the left of the cutter head knives, holding the stock tightly against the fence, using a hold down push block according to the size of the stock you are jointing. Stock less that 3 inches wide or less than 1/2-inch thick requires the use of a push block to keep your hands a safe distance from the blades.
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Step 5
Push the stock with your right hand, holding the stock against the fence with your left hand. Feed the stock through the jointer, cutting with the grain of the wood.
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Step 6
Make as many passes over the cutter head as necessary. You're only shaving a small amount at a time, so it may take several passes.
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Step 7
Turn the jointer off when you're finished with the cut and don't leave it until it has stopped completely.









