Things You'll Need:
- 6 large, unpeeled bananas
- <br>2 6 oz. pkgs. semisweet chocolate chips
- <br>1 10.5 oz. pkg. miniature marshmallows
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Step 1
Cut the stem off each banana. Leave the peel on.
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Step 2
Cut a slit into the peel starting about a half inch from the top and leaving the same amount uncut at the other end.
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Step 3
Slice the banana into coin-size slices through the slit in the peel.
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Step 4
Spray six strips of aluminum foil about the size of each banana with non-stick spray. Place one banana on each strip.
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Step 5
Divide the marshmallows and chocolate chips into six equal portions. Stuff one portion of each into the slits in each banana.
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Step 6
Wrap the foil strips around the bananas tightly. Grill for approximately five minutes. The chocolate and marshmallow should be melted.
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Step 7
Peel the banana open and eat the dessert with a spoon.









