eHow launches Android app: Get the best of eHow on the go.
Steamed crabs are a summer time favorite around our house. Here's how to steam 'em up.
In a large boiling pot with a raised rack add water and vinegar in equal amounts until the level is just below the rack.
Layer in crabs, sprinkling each layer with Old Bay Seasoning. (about one half cup for entire pot)
Cover the pot and steam until the outside of the crabs are red.
How to Start a Small Business With No Money
How to Enjoy Copenhagen for Free
How to Solve Global Warming
Marketing & Strategy Basics
Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use † and Privacy Policy †. en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License. † requires javascript
Comments
2besure said
on 11/11/2008 Old Bay was just what my mom use to use. I don't have the heart to cook a crab though. Crustation guilt. :l
leanan said
on 11/9/2008 I'm from Baltimore and can not do without my steamed crabs! Just a tip, try adding a can or two of beer to the steaming liquid, it does wonder!