How to add moisture to a cake

By JBrown187

Rate: (2 Ratings)

This shows you how to add moisture to any cake mix you by from the store.

Instructions

Difficulty: Moderate

Things You’ll Need:

  • Cake mix
  • 1 1/3 cups of water
  • 1/3 cup veg. oil
  • 3 large eggs
  • Jello pudding mix that's the same flavor as the cake you are baking.

Step1
preheat oven to setting on the cake box
Step2
grease the pan with oil or shortening
Step3
flour the pan lightly, but instead of using flour, use the cake mix to flour the pan.
Step4
While blending the dry cake mix, water, oil, and eggs, and the jello pudding mix in with the batter mix.
Step5
Then just simply follow the baking instruction in accordance to what type of cake you are baking.

Tips & Warnings

  • Make sure the pudding mix you use is the same flavor as the cake.
  • If you want to add another hint of sweetness, then you can add cherry or almond extract, or even amaretto to the cake mix.
  • when adding sweeteners, be sure not to add too much, because it'll make the cake spill over.

Photo/Video Credit

jello.com, duncanhines.com, incredibleegg.org

Comments

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llnair2006

llnair2006 said

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on 5/9/2008 Hey great idea, I have to give it a try

JBrown187

JBrown187 said

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on 5/8/2008 true, but this always seem to have the best results everytime.

bake4u

bake4u said

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on 5/7/2008 the pudding is the key that's why they make cake mixes w/pudding in the mix already.

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eHow Article: How to add moisture to a cake

eHow Member: JBrown187

JBrown187

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Category: Food & Drink

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