Things You'll Need:
- 1/3 cup chopped fresh parsley
- 1 lb. lean ground turkey
- 3/4 tsp. black pepper
- 1/2 tsp. salt
- 1 tbsp. Worcestershire sauce
- 1 tbsp. Dijon mustard
- 1/2 tsp. garlic powder
- 1 3/4 oz. crumbled feta cheese
- 4 (1/4-inch-thick) slices of red onion
- 4 whole wheat hamburger buns, toasted
- Mixing bowl
- Ice scream scoop or measuring cup
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Step 1
In a bowl, mix parsley, ground turkey, pepper, salt, Worcestershire sauce, dijon mustard, garlic powder and feta cheese until combined.
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Step 2
Use an ice cream scoop or 1/2 cup to make equal-sized patties. Place on a sheet and broil for 5 to 6 minutes on each side.
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Step 3
Place the burger on the bottom half of a toasted whole wheat bun. Top with onion slices and a mixture of Dijon and ketchup, if desired, garnish with more parsley.
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Step 4
Cover with the top half of the bun and enjoy!













Comments
lawrenctopper said
on 12/19/2008 Hello Bethenny I tried it .GRRRREAT Lawrence T
yogesh2320 said
on 5/30/2008 it's very dilicieus i like very much.... thanks Bethenny
amylaine said
on 5/29/2008 Sounds great, I had a bad experience making it my first time. I will try this recipe and hopefully end up with something edible. Thanks.
barbiecrafts said
on 5/12/2008 This sounds great! My first experience with ground turkey was meat balls; I did not expect anyone to like it. They loved the slightly different taste. It was a fresh change from beef.
The mixture of feta cheese and red onion is sounding really good to me for some reason. I must try this!
Just hope that no little kid comes up and begins to stab my burger like your poor Jason's burger on "Housewives!" Ha. LOVE the show.