How to Clean an Electric Pasta Maker

With an electric pasta maker, one can make homemade fresh pasta anytime. However, it can be a chore to clean the pasta maker properly unless you approach the task with an organized plan.

Difficulty: Moderate

Instructions

1. Remove the front part of the pasta maker where the pasta comes out. Using a wooden dow rod or other sharp point, clean out the pasta between the grooves, holes and curves of the dies. Remove all the pasta.

2. Use the same dow rod or pointed object to dig the pasta out of the body of the machine. Use a small brush to brush away pieces from the hard to reach spots.

3. Wipe the outside of the electric pasta maker with a damp cloth. Examine the machine to makes sure you have cleaned out all of the pasta from any nooks and crannies. Clean your electronic pasta maker after each use.

Tips & Warnings

• Allow the pasta to dry out before cleaning it. Dry pasta is easier to remove than moist, fresh pasta.
• Never put the pasta maker or its parts in water to soak or they may rust.