How to Slice and Serve Focaccia Bread Wedges

You can serve focaccia bread wedges as appetizers or entrees at casual gathering, such as picnics, pokers night or game days. The hot focaccia bread wedges smell so good, your guests won't be able to wait to dig in to this hot snack.

Things You'll Need

• Cutting board
• Sharp knife
• Hot focaccia bread
• Fresh basil
• Serving plate or tray
• Dried marjoram
• Chopped red peppers

Instructions

1. Remove the hot focaccia bread from the oven and place it on a cutting board. Cut the focaccia bread into eight wedges.

2. Place the fresh basil on a cutting board and chop it with a sharp knife, but reserve a few whole leaves for garnish. Chop the fresh parsley.

3. Cut the sweet red peppers into cubes, and place them in a small bowl. Stir the chopped, fresh basil and chopped parsley in with the sweet red peppers and scatter the mixture over the hot focaccia bread.

4. Sprinkle a small amount of dried marjoram over the hot focaccia bread. Tuck a few whole basil leaves under the edges of the focaccia bread wedges, as garnish, and serve the focaccia bread wedges hot.

Tips & Warnings

• Add a bit of freshly grated Parmesan cheese over the top of the hot focaccia bread wedges for a flavor similar to pizza.