How to Serve Beef Stew
Beef stew is a nice addition to a casual dining experience, fancy dinner party or community potluck. You can make it even better by preparing individual servings and side dishes to complement your stew. Read on to learn how to serve beef stew. Does this Spark an idea?
Things You'll Need
- Slow cooker
- Individual baking dishes
- Large bowl
- Hard crust bread
- Bread bowls
- Pumpkin
Instructions
-
-
1
Warm your guests up by serving beef stew on a cold winter night or any cool day. Stew always leaves people feeling warm and full.
-
2
Serve your beef stew for casual family dinners or get-togethers in a large slow cooker. You can even take your famous beef stew to the church potluck this way.
-
-
3
Give your beef stew a simple makeover to serve for a small get-together of friends or family. Put it in individual baking dishes, and top with a few croutons or chunks of French bread.
-
4
Keep it simple on a weeknight, and dish the beef stew up in a large family-style bowl to set on the table. Everyone can dish their own out, and enjoy easy access to the seconds they are sure to want.
-
5
Think outside the bowl. Scoop your beef stew into personal-sized bread bowls for each guest. Serve the stew in the middle of the table in a large cleaned out pumpkin shell.
-
6
Look for simple side dishes such as rice pilaf or simple salad to serve with the beef stew. Pair beef stew with any vegetable or carbohydrate-based dish. Some people even like noodles on the side or to mix in with their stew.
-
7
Choose a hard bread that softens when your guests dunk it or even spread their beef stew on top.
-
1
Tips & Warnings
Serve with fork and spoon if the stew is filled with chunky-sized vegetables.