How to make Jalapeño Garlic Butter

Add a bit of zing to your corn on the cob this summer or your cornbread with Jalapeño Garlic Butter

Difficulty: Easy

Instructions

Things You'll Need:

• 2-3 Jalapeño
• I tub Shedds Spread (15 oz)
• 3 Tablespoons Fresh Garlic
• Food Processor or mixer

1. Empty the whole amount of shedds spread into your blender or processor.

2. Add the 2-3 Jalapeño's.

3. Add The Garlic

4. 

   Mix all together until you have a nice consistency that you will be able to smear on your corn on the cob or muffin.

5. Empty back into your Shedds Spread Container and store as you would your butter.

Tips & Warnings

• You can use whatever kind of butter or margarine you normally use. I use Shedds Spread because it is so soft.
• If you love Garlic, add more!
• Want it hotter, add more Jalapeño.

[sunshine11219]

on 11/13/2008 oh this sounds so goos

[leanan]

on 10/7/2008 I am a garlic fiend, so I am gonna try this one for sure! 5*

[gatorgirl182]

on 9/7/2008 Oh this sounds yummy!! 5 STars!

[globewatcher]

on 8/19/2008 this sounds absolutely yummy. I love flavored butters.

[globewatcher]

on 8/19/2008 this sounds absolutely yummy. I love flavored butters.