How to Make Mint Wafer Cookies

Mint wafer cookies are so delicious they should be listed as a sin. The thin chocolate mint wafer wrapped in cookie dough is irresistible.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 3 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup butter, softened
• 1 cup granulated sugar
• 1/2 cup firmly packed brown sugar
• 2 eggs
• 2 tbsp water
• 1 tsp vanilla extract
• package of chocolate mint wafers, like the kind you find on a hotel room pillow

1. Sift together flour, baking soda, and salt. Set aside.

2. In large bowl, cream butter, sugar, and brown sugar. Blend in eggs, water, and vanilla.

3. Mix in dry ingredients. Cover and refrigerate for at least 2 hours.

4. To make cookies, unwrap chocolate mint wafers. Enclose each wafer in about a tablespoon of chilled cookie dough.

5. Place cookies 2 inches apart on greased cookie sheet. Bake at 375 degrees F for about 10 to 12 minutes.

[SuzyQ74]

on 7/26/2008 I will HAVE to try these. Thanks

[AbbyNormal]

on 6/18/2008 These do sound delicious! Printed it out today and making this weekend! Thanks!