Difficulty: Moderately Easy
Things You’ll Need:
- 8 oz. pkg. cream cheese
- 1 can medium shrimp
- 1 glass jar of shrimp sauce
- Your favorite round wheat crackers
- 1 decorative plate
- serving knife
Step1
This is your chance to feel like an artist and a chef. Place the rectangle of cream cheese on a round decorative dinner dish. Spread the cream cheese into a circle about 1/2 inch high by pushing and spreading and shaping the rectangle into a circle with a knife. Leave room all around the edge of the plate for the crackers.
Step2
Pour half of the coctail sauce on top and spread evenly.
Step3
Open the can of shrimp and drain over sink. Place each shrimp on the sauce filling the circle top completely with shrimp. Cover with the rest of the sauce. Cover and chill for at least an hour or more.
Step4
Remove from fridge, open a sleeve of crackers and place around the shrimp dip. Serve with a knife. It tastes amazing!
Comments
kllmomof2 said
on 5/28/2008 Yum! I love this recipe!
vallain said
on 4/26/2008 This should be a big hit at our next neighborhood party. Sounds easy enough that I can do it. I call it a 5 star recipe.
clark711 said
on 4/16/2008 This sounds easy, and I am a huge fan of cream cheese and shrimp! Thanks.