How to Make a Better Peanut Butter and Jelly Sandwich

Does your jelly soak through the bread leaving your sandwich yucky before lunch? There's a better way to build a PBJ!

Instructions

Difficulty: Easy

Things You’ll Need:

• Frozen Bread
• Knife
• Jelly
• Peanut Butter

1. Use FROZEN BREAD. The bread will gradually thaw and will taste and feel fresher by lunch time. If you pack a sandwich for lunch every day, you might want to keep a loaf in the freezer just for sack lunches.
2. Spread the peanut butter ON BOTH SLICES OF BREAD. The oil will provide a protective barrier and will prevent the jelly from soaking through the bread.
3. Add jelly to the sandwich.
4. Wrap sandwich in foil, plastic, or baggie of your choice.