How to Make Chocolate Modeling Clay

This fun edible clay can be used to decorate cakes, or just for your child to sculpt with. Have fun!

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 10 ounces of chocolate (chopped chunks or chips)
• 1/3 cup light corn syrup
• Microwave
• Bowl
• Wax Paper
• Spoon

1. Gather all ingredients and bowl, spoon and wax paper.
2. Melt the chocolate in the microwave for 1 minute.
3. Stir. If chocolate is not melted all the way, microwave for an additional 30 seconds.
4. Add the corn syrup and blend.
5. Pour the mixture onto waxed paper.
6. Spread the chocolate with your fingers over the wax paper until it's about 1/2 inch thick.
7. Cover loosely with waxed paper. Allow it to stiffen for at least 3 hours.
8. Mold into different shapes and enjoy!