How to Make Fried Spaghetti

Ever wonder about what to do with the leftovers from a spaghetti dinner? Easy, save it for FRIED SPAGHETTI!

Instructions

Difficulty: Easy

Things You’ll Need:

• Leftover Spaghetti
• Large frying pan
• Olive Oil
• Extra Tomato Sauce
• Romano or Parmesean Cheese topping

1. Over Low/Med. heat, add about 2 tablespoons of oil (more or less), and heat until oil becomes thin.
2. Add Spaghetti, and compress into the pan for about 5 minutes. Flip spaghetti over and fry the other side. You want the spaghetti to have some crispy edges.
3. After the final flip, add desired Romano or Parmesan. Cheese, and serve! You may also want to add more sauce to taste if preferred.

Tips & Warnings

• Leftover spaghetti works perfectly because the flavor has set into the pasta.
• You could also put the spaghetti between garlic bread for a quick and different sandwich.
• Any way you reuse spaghetti, you can't go wrong!
• Viola! Easy Recipes with few ingredients!