Things You'll Need:
- Egg(s)
- Water
- Bowl, large mug or pan
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Step 1
Put your egg(s) in a bowl with average temperature water. Fill bowl with enough water to cover the egg(s) being tested.
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Step 2
If the egg(s) sinks and rests horizontally, it is very fresh. If the larger end of the egg(s) starts to rise, your egg is about one to two weeks old.
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Step 3
If your egg floats, then it has gone bad.














Comments
MariM said
on 3/16/2009 good this is exactly what I was searching for.5*recmd
pianistic said
on 5/12/2008 Great,I could have used that a couple of days ago when my fridge went out.
JMOrganizations said
on 4/6/2008 Yep that's how it's done. I forgot all about this, thanks.