How to make A Taste of Italy Burger

You will feel like Italy has come home. These burgers are a quick and easy way to break up your long day and experience a vacation without ever leaving your home.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 pound ground pork
• 1 teaspoon ground black pepper
• 1/4 teaspoon salt
• 1 crushed clove garlic
• 2 teaspoons red wine
• 2 teaspoons olive oil

1. Gently mix together ground pork and seasonings in a glass mixing bowl.
2. Shape mixture into 4 burgers about 1/2 inch thick. Place over moderately hot coals atop a grill or can be placed on the bottom of dutch oven.
3. Lower hood and grill for 5 minutes; turn and finish cooking 4-5 minutes more. Serve immediately, on toasted buns if desired.

Tips & Warnings

• You can garnish with fresh basil.
• Never leave the gill unattended.