How to Make an Easter Fondue

Now you can use up your extra chocolate from Easter by making an Easter fondue. Read on to learn how to make an Easter fondue.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• Chocolate eggs
• Chocolate bunnies
• Other plain chocolate candies
• Fondue pot
• Milk
• Fruit, washed and chopped

1. Melt the chocolate pieces in a fondue pot.
2. Add a little milk to make it smooth and creamy.
3. Wash and cut up fruit pieces.
4. Dip the fruit pieces into the chocolate, and enjoy.

Tips & Warnings

• This is a good way to let your kids eat the rest of their chocolate Easter candy and get fruit and nutrients too.
• Fruit to try include pitted cherries, sliced pineapple, fresh strawberries, banana slices, sliced pear and whole blueberries.