How to make cheeseburger pie

Do you love cheese burgers, but want a different take on them? Something a little less messy, but very tasty!!! Well here it is, in just 40 mins you can have this amazing cheeseburger pie, something I've been eating since I was a kid! Goes great with French fries!!!

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 lb of Hamburger
• 2 tubes of cresent rolls
• 1 round cake pan or pie dish
• 1 bag of mozzerella cheese
• 1/2 bag of cheddar cheese
• 1 frying pan
• non stick spray

1. Preheat oven to 375 degrees.
   Cook on medium high your 1 lb of hamburger in the frying pan.
   Drain the hamburger in a strainer. Let sit.
   Open your 1 can of crescent rolls. Spread dough into pie dish that has been coated with non stick spray. Be sure to use all of the dough!
2. Take your hamburger from the strainer and place into the pie pan with the dough. Sprinkle it with mozzarella cheese. Take your second can of crescent rolls and spread over the top of the hamburger and mozzarella cheese. Again, use all of the dough. Make sure to go around the edges and pinch them off so that nothing "leaks out" like you would with a pie.
3. Take the cheddar cheese and sprinkle on top of second layer of dough.
   Place your cheese burger pie in the pre heated oven for 35-40 mins, crust should be a deep golden brown!
   Serve with fries!
   ENJOY!

Tips & Warnings

• You can add cooked bacon to the hamburger for a bacon cheeseburger pie
• Use different cheeses for different flavors
• Oven temps may very, so be sure to check on the pie as its cooking.
• MAKE SURE TO COOK HAMBURGER MEAT!