Things You'll Need:
- Electric fry pan
- 2 cups flour
- 1 Tablespoon baking powder
- 1 1/2 teaspoons salt
- 2 Tablespoons sugar (increase if it's a dessert fritter)
- 2 eggs
- 2/3 cup milk
- 2 Tablespoon oil or melted butter
- Sifter
- Knife and cutting board
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Step 1
Turn your electric skillet to a temperature of 365 to 375 degrees.
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Step 2
Sift all of your dry ingredients together.
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Step 3
Beat in the eggs, milk, and oil.
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Step 4
Chop your fruit, vegetables or meat,, (2 cups or more) into small chunks or thin slices. Mix into the batter.
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Step 5
Use just enough oil in the electric skillet to coat the bottom.
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Step 6
Brown each fritter on both sides for a total of about 4 to 6 minutes.











