How to Make Korean Ramen

"Ra-myeon" or ramen noodles have become a source of concern in their native Korea. Manufacturers raised the price of a pack of noodles by about 11 cents causing a run on groceries. In the U.S. ramen is a quick and inexpensive favorite among college students and office workers. This traditional dish is easy to turn into a satisfying meal with the addition of meat and veggies. Does this Spark an idea?

Things You'll Need

  • 1 package ramen noodles
  • Chili powder
  • Cayenne
  • Garlic powder,
  • Freshly ground black pepper
  • Hot dog pieces
  • Dried seawood
  • Egg
  • Bits of chicken
  • Green onions
  • Lime
  • Chopsticks
Show More

Instructions

    • 1

      Put 2 cups of water in a medium saucepan and set it on the flame to boil. Adjust the amount of water for the amount of soup base desired. Add spices like garlic powder, cayenne pepper, chili powder and freshly ground black pepper to the water.

    • 2

      Open a package of noodles and snap them in half. Add the noodles to the boiling water. Stir the noodles apart as they cook.

    • 3

      Add the packet of soup base. Add any fresh vegetables or potatoes. Continue stirring the noodles to evenly distribute the flavorings.

    • 4

      Reduce the heat after 3 minutes. Add other ingredients, including dried seaweed, hotdog pieces, shredded chicken or an egg. Add sliced green onions for texture and flavor. Finish with a squeeze of fresh lime.

    • 5

      Pour the noodles into a bowl. Serve with kimchi or banchan.

Tips & Warnings

  • To add an egg to the ramen, crack it into a small bowl and beat it slightly with a fork. Slowly pour the egg into the boiling ramen, stirring constantly.

  • Add a slice of cheese to the top of the finished ramen. Eat the cheese first. Do not stir it into the soup.

Related Searches:

Comments

You May Also Like

  • List of Ramen Noodles

    Ramen noodles are a staple to any college student diet. These noodles are affordable, simple to make and have a tasty quality...

  • How to Make Japanese Ramen Noodles

    Adults and kids alike love the taste, texture and shape of curly Japanese ramen noodles. Here is a simple recipe for homemade...

  • Ways to Make Ramen Noodles Better

    Ramen noodles are often considered a staple for college students and others who enjoy homemade meals on a budget. Packages of Ramen...

  • Types of Ramen Noodles

    Ramen noodles are used in many different countries. The noodles are an international food product eaten in China, Japan, the United States...

  • How to cook Ramen Noodle Soup

    For every college student there is either a traditional family Ramen recipe. Each one carefully passed down from former student to current...

  • How to Make Real Ramen Noodles

    You can use real ramen noodles as a side dish, as part of many recipes, or in stir-fry main courses. Real ramen...

  • How to Use Chopsticks With Ramen Noodles

    To many Westerners, chopsticks may seem like a crude tool to handle long, stringy pasta such as Ramen noodles. Especially when swimming...

  • Cheap Meals for College Students

    Rather than turning to a package of ramen noodles with their powdered sauce mix, college students can turn to other cheap meal...

  • How to Make Ramen Soup

    Ramen soup is a Japanese fried-noodle dish that can be made with a variety of seasonings and meat, seafood and vegetable ingredients....

  • How to Make Chinese Cabbage Salad

    This salad is great for holidays and potluck get-togethers. Everyone will rave over the crunchy roasted almonds and noodles combined with the...

  • How to Make Korean Rice Noodle Sheets

    Rice noodles are a staple in several East and Southeast Asian cuisines, including those of Vietnam, China and Korea. Korean rice noodle...

  • How to Make Fried Rice

    Adding shrimp, pork or beef and vegetables to leftover rice makes Chinese fried rice a quick and easy recipe everyone will love.

  • How to Spice Up Top Ramen

    Top Ramen is a simple, dry pasta that has become a staple of college students since it is cheap and easy to...

  • How to Become a Master Top Ramen Chef

    You May Also Like. How to Add Egg to Ramen. Boil the Ramen noodles on a stove top according to the package...

  • Korean Spices

    Korean Spices. Many Korean dishes feature fish and rice and are mild by default. However, Korean cuisine also has spices with salty...

  • How to Make Top Ramen Cabbage Salad

    During the summer months, it's best to keep the oven off and keep things light and simple. Salads are perfect for summer...

  • How to Attend a Ramen-Making Workshop in Osaka, Japan

    You've probably made instant ramen noodles before, but through a workshop offered in Japan, you can make the treat from scratch. The...

  • How to Make Beef & Noodles

    A classic dish, Beef and Noodles is an easy to make meal that the whole family can enjoy

  • Rice Noodle Sauces

    Rice noodles are popular in East and Southeast Asian cuisines. Typically, rice noodles are made by mixing rice flour with water. However,...

Related Ads

Know Your Knives: Josh Ozersky’s Comprehensive Guide

I have a lot of knives. You probably do too. I really don’t know what to do with them all. There’s a Chinese cleaver, aï؟½

Featured