Things You'll Need:
- Brown sugar
- Granulated sugar
- Vanilla extract
- Large Egg
- Bisquick
- Chocolate chips
- Chopped walnuts (optional)
- Large spoon
- Baking sheet
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Step 1
Preheat the oven to 425 degrees.
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Step 2
Mix the Bisquick, sugar, milk, raisins and vanilla extract together in a mixing bowl and stir until the mixture is well blended.
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Step 3
Drop the large spoonfuls of the dough on a non-stick cookie sheet.
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Step 4
Bake the Bisquick and raisin treats for 15 minutes, or until golden brown.
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Step 1
Preheat the oven to 275 degrees.
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Step 2
Combine the brown sugar, granulated sugar and egg in a large mixing bowl.
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Step 3
Stir in the Bisquick, chocolate chips and nuts.
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Step 4
Drop the dough by rounded spoonfuls on an ungreased baking sheet, leaving about 2 inches between the cookies. Use the back of a large spoon to slightly flatten the cookies.
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Step 5
Bake the cookies for 8 to 10 minutes, until they turn golden brown. Remove the cookies from the baking sheet and place them on a rack to cool.









Comments
barbiecrafts said
on 4/16/2009 wow..i love bisquick! 5