How to make Alfredo pasta Fast

I have found an easy and cheap also fast way to make really good Chicken alfredo pasta, Use the following instructions, I get about 1 1/2 pound of chicken Breast cut in small squares, put a medium size frying pan on the stove add about 2TBS of Olive oil let it get hot than add your chicken also add salt lemon pepper and a little of sazon just for an extra taste , mean while boil what ever pasta you will be using remember do not over cook pasta, you can use fresh Broccilli or frozen, if using frozen when your pasta is almost ready for draining add the broccilli to that water for about 3 minutes and than drain, when chicken is brown add 1 jar of ragu Alfredo sauce and let boil about 5minutes once that is done just add the pasta and stir well and if you like you can add parmesian cheese to it and its ready to ENJOY.

Instructions

Difficulty: Moderately Challenging

Things You’ll Need:

• 1 1/2Pd Chicken Breast
• 1 jar any kind Alfredo Sauce
• 1/2 pd of Broccilli frozen or Fresh
• 2TBS olive oil
• Lemon Pepper
• Salt
• Parmesian Cheese

1. first cut your chicken in bite size squares.
2. Then get water ready for pasta and also have your broccolli ready.
3. Make sure you brown the chicken well before adding sauce.