How to make cheesy garlic mashed potatoes.

These potatoes are one of my kids favorites.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 5lbs potatoes
• milk
• half a stick of butter
• garlic salt
• one cup of shredded mild cheddar cheese
• pepper

1. 
    

   Wash and peel potatoes and cut into small peices.

2. 
    

   Boil potatoes in a big pot until soft then drain out water.

3. 
    

   Use a mixer and mix potatoes, small ammount of milk, and butter until desired consistency. (my kids like them a little lumpy).

4. 
    

   Layer garlic salt, pepper and cheese on top of potatoes, then mix. Repeat this step 4 times. You can add more garlic salt, pepper, or cheese to taste.

Tips & Warnings

• Do not use too much milk as it makes the potatoes runny when used with cheese.
• You can top potatoes once on plate with a little shredded cheddar and oregano to give it a pretty appearance.