How to make canned pasta interesting

If you can turn on a stove and stir occasionally, you can turn canned pasta into an interesting and cost saving portion of your diet.

Difficulty: Easy

Instructions

Things You'll Need:

• Canned pasta of your choice
• Assorted seasonings of your choice as available
• A stove
• A pot
• A fork

1. Open your chosen canned pasta product and place the food into the pot on the stove and set the burner on medium.

2. 

   Add seasonings to your future meal and stir them in well. Play around and experiment to see what tastes good.

3. 

   Feel free to try mixing and matching different canned pastas. Spaghetti and meatballs with mini ravioli? Beefaroni with cheesy ravioli. The possibilities are endless.

4. When the sauce starts bubbling pour the food into a bowl and eat it. If you want you can garnish your meal with some bread on the side.

Tips & Warnings

• Don't be afraid to mix and match seasonings and play around generously with portions.
• Be mindful that many canned food products are already high in sodium so that you may want to avoid adding further salt products.