Sucio Jose's! Here's a fast and easy, healthy alternative to hamburgers and a change from tired old sloppy Joes. It's a taco on a bun! And so tasty, too!
Packet of taco spice mix - heat level is your choice
1 cup chopped red and/or green peppers - hot peppers optional!
16oz can of tomato sauce, plus a half cup of water
Onion buns (recommended), hamburger buns or hard rolls
.....Toppings of your choice:
Chopped onions
Chopped tomatoes
Sliced black olives
Sour cream
Shredded cheddar
Crushed taco shells
Step1
Brown the hamburger and drain off the grease completely.
Step2
Add the taco spice, peppers of your choice, tomato sauce and water. Stir together and let bubble up to heat.
Step3
Reduce heat and simmer for about an hour until the meat mixture is thick and bubbly, stirring occasionally.
Step4
While the meat mixture is simmering, chop up the toppings of your choice. If you are going to use a taco shell or two, just hand break a bit and then crush it in a bowl with a glass bottom - mortar and pestle style.
Step5
Fill buns of your choice (Onion buns highly recommended) with the meat mixture and top with your choice from the list above.
Tips & Warnings
You can use Italian sausage in addition to the hamburger to spice it up nicely.
I get the big pack (3lbs.)of Italian sausage when it's on sale and put 3 or 4 (flat - not tangled) in a zipper bag to keep in the freezer until needed. Easier to grab 1 or 2 when you need them when they are in little packs.
You can slice the sausages thin or take the skin off and brown like hamburger.
It's easier to slice the sausage while it's frozen.
If you are going to buy the hot peppers, do not touch sensitive areas like the eyes when you are cutting them up. Yowich! You can buy little cans of hot peppers but be sure you can handle the heat before you dump a whole can in!
on 3/17/2008
Bravo! Nice job, I must say that I really like this type of meal. What a great idea. I also can relate to cutting peppers and being aware of rubbing ones eyes.
Comments
cyclecyco said
on 3/17/2008 Bravo! Nice job, I must say that I really like this type of meal. What a great idea. I also can relate to cutting peppers and being aware of rubbing ones eyes.
Raemonde said
on 3/15/2008 that sounds really yummy Cant wait to try it out!!!
thank you Marlaine for such Great Recipes